The Safflower plant is a member of the sunflower family, native to parts of Asia, the Middle East and Africa. It is one of the oldest crops known to humankind, therefore it has been used in a number of ways by different cultures over the years. In ancient Egypt, it was used to produce bright dyes to wrap mummies and light the lamps of the pharaohs. In second century China, it was an important ingredient in herbal medicine to promote blood circulation and facilitate healing of fractures, contusions and sprains. It was also used to produce ancient Chinese cosmetics such as blush and in scalp massages to improve hair health. In Europe, red dye produced from the safflower plant was used to wrap 16th century English documents, giving rise to the expression “red tape” to describe government function. In the 1950s, commercial production of the safflower plant began for its oil.
Today, cultivation of the Safflower plant occurs all around the world and is mostly directed at the production of oil which can be used in cooking, skincare, and more. The oil is produced from the seeds and can be used for cooking as well as skincare.
What can safflower oil do for your skin?
It works to moisturize the skin in two ways; it has an occlusive function, meaning it forms a seal over the skin preventing future moisture loss, as well as an emollient which means it has nourishing properties. It has a thick, buttery consistency making it perfect for skin and hair care. It is rich in fatty acids which work to keep the skin plump and moisturized